• POLL: How cooked do you like your bacon? ··· • · · · Results · · · · [1] 0% • As little as possible (0 votes) · · [2] 20% • Bendy but brown (2 votes) · · [3] 50% • Light crisp (5 votes) · · [4] 10% • Charcoal (1 vote) · · [5] 20% • I don't eat bacon (2 votes) · · · • ············································ •
2 years ago
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13 Replies
@justyb crunch and carbon 😋👍 · 2 years ago
@eph But why tho? I'm like the only one in my circle that enjoys crispy brown, the rest of them love pork coal. I just can't wrap my head around it. I'm not saying it's weird or anything, just what is it about very stiff bacon that is "good"? · 2 years ago
[4] ! · 2 years ago
[5] as I've gone vegetarian, but would've been [3] or [2] before. · 2 years ago
[3] · 2 years ago
[2] is the best but as long as it’s not charcoal I’m happy · 2 years ago
Depends on the purpose.
[2] if the bacon is the course.
[3] if it's part of something else (e.g., a sandwich) · 2 years ago
[5] I don't eat any meat thank you. Bad for the environment, bad for the pig. :) · 2 years ago
we don't eat so much bacon but [3] is our favorite one... 🥓 · 2 years ago
well, depends on what kind of bacon. for example, in the romanian kitchen you have rather thick slices what are fried on low temperature for a quite long time. thin silces for burgers i like'em short fried at high temperatures. depends on. and sometimes i eat it raw like a true barbarian xD · 2 years ago
[3] - currently baking some in the oven as I write this. · 2 years ago
[2] best, but provided it is cooked through it is cooked:-) · 2 years ago
Personally, I'm light crisp. I don't want any kind of bend in my bacon, but goodness how to the people eat the stuff that's almost to pretty black and crisp? [3] · 2 years ago